100cm Induction Range Cookers

Sublimely stylish, this brilliant Elise range cooker from Rangemaster turns heads. Finished in gorgeous China blue, it has a refined presence that looks amazing in any kitchen. Topped with the sleek and powerful 5 zone induction hob, you can be assured of efficient heat transfer whether you are frying, boiling or simmering. There’s plenty of space across the two oven cavities and with multifunction options including fan, defrost and conventional, you will be able to cook up a feast in no time! Provided with an A/A energy rating you have no need to worry about running costs either, for that extra peace of mind. Read Less

Elegant and clever, this fantastic 100cm range cooker showcases Rangemaster’s experience in providing exceptional cooking. Finished in cream with brass trim, you can see the traditional design hints in the bevelled doors, porthole window and stylish control dials. Whether you need to bake, roast or grill you can be sure that there is an option with the spacious 73 litre multifunction oven. It comes with a Handy Rack which fits on the inside of the oven door and is ideal for tending roasts, and if you need space for extra potatoes, the 82 litre secondary oven provides great versatility. The induction hob top is perfect for cooking all your sauces, stews and soups and with 5 cooking zones there’s plenty of space available. Induction has the advantage of being easy to maintain thanks to its black glass surface, and you don’t need to worry about the ovens either as catalytic liners break down and absorb grease and residues for easy cleaning. Read Less

A real design statement, this Elise range cooker from Rangemaster looks superb in cream. Modern but with hints of the traditional; you will be sure to love it as much as we do! There’s plenty of space for cooking as well, with a massive 161 litres of space across the 2 oven compartments, and with the main oven offering multiple cooking functions, there’s great versatility as well. The 5 zone induction hob top provides great power and fine control thanks to the clever use of electromagnets, which only transfer heat as the pan is detected. Read Less